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Damira Inatullaeva on the Culture, Traditions, and Cuisine of Uzbekistan
Damira Inatullaeva on the Culture, Traditions, and Cuisine of Uzbekistan
Anonymous
December 29, 2021
She shares her memories of life in Uzbekistan, talks about her current role as a culinary instructor for the League of Kitchens, and shows us how to make barak (fried or boiled dumplings).
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