We talked to John and Megan about how they both became involved with the book, what was important to uphold and change in this edition, and where they think you should start if you're overwhelmed by all the recipes to choose from. READ MORE...
The New Authors of the “Joy of Cooking” on What They Changed in the Cookbook and Why It Doesn’t Include Any Photos
We talked to John and Megan about how they both became involved with the book, what was important to uphold and change in this edition, and where they think you should start if you're overwhelmed by all the recipes to choose from. READ MORE...
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