The winter months bring on a lot of hearty eating. But sometimes, busy weeks make it hard to cook those well-marinated, long-cooking comfort foods we crave. These types of weeknights are what your Instant Pot was made for. In under one hour, you can create a delicious, comforting, “cooked-all-day” turkey Bolognese sauce — and then serve it over spaghetti squash as a vegetarian alternative to pasta.
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